Seasonal Breakfast Cook

**Seasonal Breakfast Cook**

**Location**:Centralia, Ontario, Canada
**Department**:Culinary Team
**Reports To**:Chef
**Classification**:Part Time & Full Time Seasonal positions available
**Compensation**:Competitive wages
**Perks**:Include complimentary golf, staff meal during shifts worked, discount on meals
at all other times

**Summary**:
**The Seasonal Breakfast Cook position gives the applicant the opportunity to work**
**independently and as part of a team in a fun, fast paced environment. As a**
**Breakfast Cook you will be a pivotal team member supporting our restaurant and**
**banquet**
**event services.**

**Primary Responsibilities**:

- Complete tasks as assigned by the chef including but not limited to:

- Prepare items on the line prior and during service
- Assemble menu items
- Use the grill, flattop, deep fryers and ovens
- Clean the kitchen daily
- Prepare menu items for take-out, in-restaurant service and banquet buffets and

plated menus
** Qualifications**:
Breakfast cooking experience is beneficial but training will be provided for those
- new to the field- A good attitude and willingness to learn new things
- Interest in working as a team
- Reliable means of transportation to and from work.
- Legally able to work in Canada.
- Willingness to obtain Safe Food Handler Certification

**Apply**:
Please write “**Seasonal Line Cook**” in the Subject line.