Team Member

Responsibilities: - Shift is 8am-3pm Wednesday-Sunday - Prepare and cook complete meals or individual dishes and foods - Prepare and cook meals or specialty foods - Follows recipes, portion controls, and presentation specifications - Monitor and replace inventory-i.e. sauces, toppings, crepes - Stay productive at all times and prepare for future needs as...

**Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook meals or specialty foods - Follows recipes, portion controls, and presentation specifications - Monitor and replace inventory-i.e. sauces, toppings, crepes - Stay productive at all times and prepare for future needs as time allows. - Inspect kitchens and food...

**MINERS’ BAY LODGE** Miners’ Bay Lodge operates as a family resort in Haliburton County, protecting the traditions established by the Wunker family over 80 years and preserving the Miners’ Bay experience for future generations. The Guest Services / Office Supervisor will work as a member of staff along side the management team, embodying, and living...

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting,...

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting,...

Job Start Date: ASAP We are seeking staff to build our summer team! We are seeking a skilled and passionate individual to join our dynamic food truck team as a Line Cook. As a Mason Jar Line Cook, you will be responsible for preparing and cooking menu items according to our recipes and high-quality standards. You will work directly with the Owner & Chef to...

**Job Summary** **Duties** - Greet and welcome guests upon arrival, ensuring a positive first impression. - Manage check-in and check-out processes efficiently and accurately. - Handle guest inquiries, requests, and complaints with professionalism and courtesy. - Maintain knowledge of hotel services, amenities, and local attractions to assist guests...

Responsibilities: - Prepare and cook food items according to recipes and quality standards - Adhere to all food safety and sanitation regulations - Set up and stock stations with all necessary supplies - Prepare ingredients for use during shift - Assist with meal preparation and presentation - Ensure that food is cooked properly and served in a timely...

**Location: CELC Minden Program - Minden, Ontario** **Hours: 35 hours per week, Monday to Friday.** **About Us**: For more than forty years, our organization has been growing and evolving. Over those years we’ve expanded our vision of early learning and child care, enhanced our learning environments to truly honour our belief in children as competent and...

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting,...