Kitchen Hand/cook
2 days ago
**Overview**
**Duties**
- Prepare and cook menu items according to established recipes and standards
- Serve food and beverages to customers in a friendly and efficient manner
- Maintain cleanliness and organization of the kitchen and dining areas
- Handle food safely, adhering to all health and safety regulations
- Assist with meal preparation, including chopping, slicing, and assembling ingredients
- Collaborate with team members to ensure smooth kitchen operations
- Monitor inventory levels of food supplies and report shortages as needed
- Uphold high standards of food quality, presentation, and customer service
**Qualifications**
- Previous experience in a restaurant or kitchen environment is preferred
- Strong knowledge of food safety practices and regulations
- Ability to work effectively in a fast-paced environment while maintaining attention to detail
- Excellent communication skills and a customer-oriented mindset
- Experience in serving, food handling, cooking, or meal preparation is highly desirable
- A passion for the food industry and commitment to delivering exceptional service
Join our team today and contribute to creating memorable dining experiences for our guests
**Job Types**: Part-time, Fixed term contract, Casual, Apprenticeship, Internship / Co-op
Pay: $17.18-$23.87 per hour
Expected hours: 20 - 30 per week
Work Location: In person
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