Event Chefs
2 weeks ago
Peake is an industry-leading, full-service catering company that has been creating _delicious moments_ in Vancouver for over 30 years. From large plated dinners to casual cocktail receptions and elegant weddings, Peake’s exceptional team of event professionals makes it their mission to deliver great memories and extraordinary food to all our clients and guests. As an ever-expanding and busy caterer, we are also always looking for opportunities to grow our business as well as our family of staff.
We are looking for experienced cooks/chefs/prep cooks to help us as available on our off-premise events. This may be of interest to those already working elsewhere but wanting some extra hours. The work is varied, challenging, and rewarding. We are looking for creative, reliable, committed, and experienced professionals. Shifts on our events will vary in length, from 4 to 6 to 8 hours (overtime rate paid after 8 hours), and are mostly, but not exclusively, evening shifts with mid/late afternoon start times. Our events are held at a variety of venues, homes, and businesses throughout the Lower Mainland.
Experience in off-premise catering and/or banquets is preferred but not a requirement. Training will be provided. Current FoodSafe Level 1 certification is preferred.
**Job Types**: Part-time, Casual
**Salary**: From $25.00 per hour
Flexible language requirement:
- English not required
Schedule:
- Day shift
- Evening shift
- Night shift
- Weekend availability
Ability to commute/relocate:
- Vancouver, BC: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 2 years (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
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