Team Member

**Team Member**

Part Time and Full Time availability**:

- I**ncluding full training.

Our Subs save lives.

**Full Job Description**

Team Members are responsible for providing quality products to Firehouse Subs company standards and exceptional Heartfelt Guest Service, while working closely with the restaurant leadership and other Team Members to carry out operations standards and procedures. This position operates under the direction of the Restaurant General Manager, Assistant Manager, and Shift Leaders. The position has direct interactions with Guests and members of the field operations team.

At Firehouse Subs, we’re more than just a sandwich shop - we’re a team committed to hearty food, heartfelt service, and giving back to our community. Our restaurant is part of a fast-growing franchise with a strong reputation for quality, efficiency, and teamwork.

We’re looking for friendly, reliable, and hardworking **Team Members** to join our crew. If you enjoy working in a fast-paced environment, providing excellent service, and being part of a supportive team - we’d love to meet you

**Key Responsibilities**:

- Greet guests with a positive attitude and take orders accurately
- Prepare subs, salads, and other menu items to Firehouse standards
- Maintain a clean and organized work area, including dining room and kitchen
- Follow food safety and sanitation guidelines
- Work as part of a team to ensure smooth and efficient service
- Assist with stocking and inventory as needed
- Provide outstanding service to every guest, every time

**What We’re Looking For**:

- Previous customer service or food service experience is an asset, but not required - we’ll train the right people
- Reliable, punctual, and eager to learn
- Strong teamwork and communication skills
- Comfortable working in a fast-paced environment
- Must be 16 years or older and legally able to work in Canada
- Food Handler Certification (or willingness to obtain)

**Why Work With Us?**
- Growth opportunities - many of our supervisors and managers started as team members
- Supportive and respectful leadership
- Flexible scheduling to fit school, family, or other commitments
- A fun, high-energy workplace with a team that feels like family
- Meal discounts + potential performance incentives

**Job Types**: Full-time, Part-time, Permanent

Pay: From $17.60 per hour

Expected hours: No less than 20 per week

**Benefits**:

- Competitive salary (Based on qualifications & experience).
- Food discounts.
- Paid vacation.
- Staff parties.
- Career development and growth opportunities.

Language: English

Work Location: In person

**Physical Requirements**:

- Occasionally lift, move, carry, and stack cartons up to 50 pounds from various heights to and from shelves.
- Stand and walk for long periods (Duration of shift).
- Occasionally climb on stools or ladders and reach for items located on shelves.
- Frequently squat or stoop to reach items on low shelves or off the floor.
- Routinely reach overhead, forward, and underneath shelves, counters, tables, and kitchen equipment.
- Requires frequent motions of bending, wiping, sweeping, mopping, wrapping, and squeezing.
- Frequent exposure to fluctuating temperatures in areas such as coolers, freezers, and cooking sections of the restaurant.

**Job Types**: Full-time, Part-time, Permanent

Pay: $17.60-$17.95 per hour

Expected hours: 24 - 44 per week

**Benefits**:

- Company events
- Paid time off
- Store discount

Application question(s):

- Are you willing to supply a current background check?

**Language**:

- English (required)

Work Location: In person