Cook
1 week ago
Cook
**Duties**:
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Assist with catering events as needed.
- Ensure all food is prepared in a timely manner and meets the required standards of quality and freshness.
- Maintain cleanliness and organization in the kitchen area.
- Monitor food stock levels and notify the supervisor of any shortages or discrepancies.
- Follow all safety and sanitation procedures when handling food and kitchen equipment.
**Experience**:
- Previous experience as a cook or in a similar role preferred.
- Knowledge of food safety regulations and proper food handling techniques.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and ability to work well within a team.
We offer competitive pay rates and opportunities for growth within our organization. If you are passionate about cooking and enjoy working in a dynamic environment, we would love to hear from you
Please submit your resume along with any relevant certifications or references.
**Salary**: $15.50-$21.00 per hour
Expected hours: 40 per week
**Benefits**:
- Dental care
- Paid time off
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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