Line Cook
2 weeks ago
Maintain a clean and organized work environment, including properly storing food and cleaning equipment and utensils
- Follow all food safety and sanitation guidelines, including proper temperature control and labeling of food products
- Collaborate with other kitchen staff to ensure that all orders are prepared and delivered in a timely and efficient manner
- Assist with menu planning and recipe development as needed
- Perform other duties as assigned by management
- Prepare ingredients for cooking, including washing, cutting, and measuring
- Cook dishes to order according to our restaurant's recipes and standards
- Set up and stock stations with all necessary supplies
- Ensure that all dishes are prepared and plated according to our restaurant's presentation standards
If you are able to work in a high volume and quality orientated environment please forward your resume. We look forward to having you on the Baddog team
**Job Type**: Casual
Pay: $18.00-$19.00 per hour
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Discounted or free food
Flexible language requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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