Prep Cook
1 week ago
The Parlour Italian Kitchen and Bar is looking for experienced Line Cooks/Prep cooks LOOKING TO HIRE ASAP.
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the BEST every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.
**PRIMARY DUTIES & RESPONSIBILITIES**
- Perform delegated tasks from Sous Chef, Chef and/or General Manager
- Day to day food preparation of the restaurant according to standards
- Follow recipes, portion controls and presentation specification as set by the Chef
- Maintain a prep list of station duties
- Follow the FIFO method to maximize freshness
- Assist in food inventory and control
- Assist in properly receiving and storing delivered items
- Clean food prep areas, equipment, utensils and strictly adhere to sanitation, food safety, and hygiene guidelines
- Strictly adhere to WHMIS and MSDS guidelines
- Other duties or responsibilities as assigned or required
- MOST OF ALL, Have fun doing the job you love to do
**Job Types**: Full-time, Part-time
Part-time hours: 20-40 per week
**Salary**: $15.00-$18.00 per hour
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- On-site parking
- Store discount
Schedule:
- 8 hour shift
- Day shift
Ability to commute/relocate:
- Edmonton, AB: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
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