Line Cook/prep Cook

1 week ago

Niagara Falls, Canada Frontier BBQ & Smokehouse Full time

**Company Overview**

As a member of the Frontier BBQ and Smokehouse restaurant you will be a part of an integral team in offering a unique
- BBQ style experience to our Guests.

We have a service-oriented culture in which each associate strives to be responsive, be respectful and deliver great experiences to our Guests.

**Position Overview**

A Line Cook with the Frontier BBQ and Smokehouse will be responsible for preparing food items in accordance with recipes and established standards, including basic sauces, and will assist the team of Cooks with preparation. The Line Cook should be ready to assume responsibility of general operations when the Line Cook Level 1 or Management team is absent. The Line Cook will adhere to the standards of the Sous Chef and use correct handling of all food products, while ensuring full compliance of Food Health and Safety legislation

**Experience**
- Minimum 1 years’ experience in a Line Cook position for a fast-paced/high volume kitchen
- Experience working in a similar buffet-style restaurant is an asset

**Skills**
- Safe Food Handling Certificate is an asset (not a requirement)
- Thorough knowledge of all facets to a back of house line including but not limited to Pantry, Sauté, Grill
- Demonstrates ability to perform a variety of food-preparation and cooking
- Ability to work well within a Team
- Excellent communication skills

**Physical Demands**
- Must be able to lift 14 kilograms

**Requirements**:

- Must be available to work morning shifts (or a variety of shifts including weekends and holidays)
- Required to provide a certificate proving completion of the Health and Safety Awareness Training for Workers (e-course provided by the Ministry of Labour)
- Must be able to complete a Criminal Background Check to the restaurant’s satisfaction.

This job posting is not exclusive or exhaustive list of all job functions that a Line Cook will be asked to perform from time to time. This list is only a sample; a Line Cook may be required to perform other duties.
- Hennepins View Inc. is an Equal Opportunity Employer. In accordance with the Accessibility for Ontarians with Disabilities Act, 2005 and the Ontario Human Rights Code. Hennepins View Inc. will provide accommodations to applicants with disabilities throughout the recruitment, selection and/or assessment process. If selected to participate in the recruitment, selection and/or assessment process, please inform Human Resources staff of the nature of any accommodation(s) that you may require_

**Job Types**: Full-time, Part-time

**Benefits**:

- Company events
- Discounted or free food
- Employee assistance program
- On-site parking
- Paid time off
- Store discount
- Wellness program

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability

**Experience**:

- Cooking: 1 year (preferred)

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