Server Assistant

**Working Title**:Catering Server **Employment Status**: On-Call (PRN, Per Diem, Casual) **Starting Hourly Rate**: 15.20 **Address**:44 Highland Avenue Wolfville NS B4P 2R6 **New Hire Schedule**:Shift hours vary **Start Date**: ASAP **Important Information**: Previous catering experience is an asset. You might not know our name, but you know where we are....

**Working Title**:Catering Server **Employment Status**: On-Call (PRN, Per Diem, Casual) **Starting Hourly Rate**: 15.20 **Address**:44 Highland Avenue Wolfville NS B4P 2R6 **New Hire Schedule**:Shift hours vary **Start Date**: ASAP **Important Information**:Previous customer service experience is an asset. You might not know our name, but you know where...

Were looking for an experienced server with supervisory skills. Wage dependent on experience plus tip sharing. Whether you’re new to hospitality or a seasoned professional, you can come to us knowing that you will always be appreciated for your natural talents. Your positivity, energy, and people-oriented mindset are an important part of why our guests...

**Working Title**:Assistant Catering Manager **Employment Status**: Full-Time **Starting Hourly Rate**: $22,00 per hour **Address**:44 Highland Avenue Wolfville NS B4P 2R6 **New Hire Schedule**:40hrs/week, hours will vary as per business needs **Start Date**:ASAP **Important Information**: Previous customer service and catering experience is an asset. Paid...

In addition to the regular duties of a server, the Service Supervisor is the direct supervisor of all Front of House staff. Additional responsibilities include hiring, training, scheduling, assigning tasks and leading the front of house employees. Reviewing cash receipts, ordering supplies, etc. Also tasks and responsibilities that assists the Manager to...

Overview: Join our dynamic team as a Banquet Server/Porter or Set-Up/Tear-Down Crew, and be part of a vibrant hospitality environment dedicated to providing exceptional guest as well as employee experiences. As a Banquet Server, you will play a crucial role in delivering top-notch service during events and banquets. We are also looking for folks that would...

Work Term: Permanent - Work Language: English - Hours: 15 to 25 hours per week - Education: No degree, certificate or diploma - Experience: Experience an asset - **Work site environment**: - Noisy - Outdoors - ** Work setting**: - Restaurant - Pub - ** Tasks**: - Must be of legal age to mix and serve alcoholic beverages - Address customers' complaints or...

**Responsible to**: Executive Chef **SCOPE AND GENERAL PURPOSE** Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. **MAIN DUTIES** **1.** Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. **2.**...