Kitchen Supervisor

Work Term: Permanent - Work Language: English - Hours: 30 to 40 hours per week - Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work site environment**: - Noisy - Odours - Hot **Work setting**: - Food service establishment - Various locations - Restaurant - Urban area **Tasks**: - Establish methods to meet work...

Ability to monitor and ensure quality of food leaving the kitchen - Ensure kitchen is in proper order upon leaving - Being able to make staff cuts based on business - Ability to write a comprehensive prep list at the end of the night - Being able to communicate issues or requests with both the Chef and Sous Chef - Having a good attitude considered an...

Stewarding Supervisor A clean and sanitary kitchen - it makes you smile and you know just how to keep everything to the high sanitation standards expected of your team. You make the kitchen shine and understand that spotless - be it flatware, dishes, pots, a stove or the actual kitchen itself - is essential as both guests and associates rely on the...

**Stewarding Supervisor** A clean and sanitary kitchen - it makes you smile and you know just how to keep everything to the high sanitation standards expected of your team. You make the kitchen shine and understand that spotless - be it flatware, dishes, pots, a stove or the actual kitchen itself - is essential as both guests and associates rely on the...

Job description We are looking for an experienced Server/Supervisor for The Auction House Pub. You’ll be the face of our restaurant and responsible for our customers’ experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your...

**Position Title**: Banquet Supervisor Fulltime, Seasonal On Location, 383 Keltic In Road, Ingonish NS **Who we are**: Keltic Lodge is a historic resort located in the heart of Cape Breton Highlands National Park overlooking the Atlantic Ocean. Just 2 hours from Sydney, NS, and a 5-hour drive from Halifax, the resort has been welcoming guests to Cape Breton,...

In this Lunch Line and Juice Bar Supervisor role you will provide leadership in the daily operation of the Lunch Line and Juice Bar departments, assisting the Deli Manager in planning, organizing, directing, and controlling activities and operations. You will assist with selection, training and coaching of a strong team and ensure that a high level of...

Working Title: Food Service SupervisorEmployment Status: Full-TimeStarting Hourly Rate: $17.50 per hourAddress: 6136 University Avenue Halifax NS B3H 4R2New Hire Schedule: Monday to Friday, 8:00am-4:00pmStart Date:  January 5, 2026Important Information:  Must have previous food/kitchen prep experience.  Previous  customer service experience is an...

**PRINCIPAL FUNCTION**: Oversee the operation of the Premium Seating areas during events. **ESSENTIAL RESPONSIBILITIES**: - Ensure employees and supervisors comply with all company policies and procedures. - Ensure that training is ongoing and provided as necessary to employees. - Ensure that there is proper and sufficient communication between the pantry...

BROTH HOUSE IS LOOKING FOR PREP COOK/COOK **Duties**: - Portioning, assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen. - Completes cleaning according to daily and weekly schedules and dishwashing/pot washing as needed. - Maintains cleanliness and sanitation of equipment, food storage, and work areas. - Prepares ingredients...