Breakfast Cook
1 week ago
Education:
- Expérience:
- **Education**:
- Registered Apprenticeship certificate
- or equivalent experience
- ** Tasks**:
- Determine the size of food portions and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Provide advice in the area of food preparation and storage, and food safety
- ** Certificates, licences, memberships, and courses**:
- Cook Trade Certification
- Safe Food Handling certificate
- Food Safety Certificate
- ** Screening questions**:
- Are you available for shift or on-call work?
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
- ** Experience**:
- 2 years to less than 3 years
- ** Other benefits**:
- Parking available
- Durée de l'emploi: Occasionnel
- Langue de travail: Anglais
- Heures de travail: 10 to 32 hours per week
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