Event Chef
2 days ago
**Job Title: Offsite and Banquet Events Catering Chef - Specialized in Italian Cuisine**
**About Us**:
CLS Catering takes pride in delivering exceptional culinary experiences tailored to our clients' needs. Specializing in offsite catering, we bring the flavors of Italy to events of all sizes. With a reputation for excellence and easy-to-execute menu packages, we ensure every event is unforgettable.
**Responsibilities**:
- Preparing high-quality Italian dishes in accordance with established recipes and standards. Knowldege of making pizza (Neapolitan style) is a plus.
- Managing food preparation and cooking at offsite and venue locations, ensuring timely service and presentation
- Overseeing kitchen staff and coordinating logistics for offsite events
- Providing exceptional customer service and representing the company professionally at all times
- Ensuring compliance with food safety and sanitation standards
**Requirements**:
- Proven experience as a chef specializing in Italian cuisine
- Previous experience in offsite catering, preferably as a personal chef
- Strong culinary skills and a passion for creating delicious food
- Excellent organizational and time management abilities
- Outstanding communication and interpersonal skills
- Self-driven with the ability to work independently
- Valid driver's license and clean driving record
**Benefits**:
- Opportunities for career growth and development
- Positive and collaborative work environment
- Easy-to-execute menu packages
- Employee discounts on catering services
If you're a talented chef with a love for Italian cuisine, exceptional customer service skills, and a driver's license, we want to hear from you Please submit your resume and a cover letter outlining your relevant experience and why you'd be a great fit for this position. Join our team at CLS Catering and help us create unforgettable culinary experiences
**Job Type**: Casual
Pay: From $25.00 per hour
**Benefits**:
- Discounted or free food
- Flexible schedule
Flexible Language Requirement:
- French not required
Schedule:
- On call
- Weekends as needed
- Weekends only
**Experience**:
- Cooking: 5 years (required)
- Events and catering: 3 years (required)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: Hybrid remote in North York, ON M6A 1C3
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