Kitchen Staff

**Overview**
We are seeking enthusiastic and dedicated Kitchen Team Members to join our dynamic culinary team. As a vital part of our kitchen operations, you will play a key role in delivering high-quality meals and exceptional service to our guests. This position is ideal for individuals who are passionate about food and eager to contribute to a fast-paced restaurant environment.

**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Assist with meal preparation, ensuring all ingredients are fresh and properly handled.
- Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations.
- Collaborate with team members to ensure efficient food service during peak hours.
- Handle food items safely, following proper food handling procedures at all times.
- Support the serving staff by providing timely assistance during meal service.
- Participate in inventory management, including receiving and storing food supplies.

**Skills**
- Proven cooking skills with a strong understanding of meal preparation techniques.
- Previous restaurant experience is highly desirable, particularly in fast-paced environments.
- Knowledge of food safety practices and regulations is essential for maintaining a safe kitchen.
- Ability to work collaboratively within a team while also being self-motivated.
- Strong attention to detail and commitment to delivering high-quality dishes.
- Effective communication skills for interacting with team members and serving staff.
- Experience in food service or handling is beneficial but not mandatory. Join us in creating memorable dining experiences for our guests while developing your culinary skills in a supportive environment

**Job Type**: Part-time

Pay: $17.20-$28.23 per hour

Work Location: In person