Prep Cook
2 weeks ago
**JOB PROFILE - Prep Cook**
We are seeking **full-time regular** experienced prep cooks with a passion for quality food to join our amazing team
**WORK HOURS**: Shifts will vary based on operational needs. Shifts will include working weekends.
**LOCATION**: 950 Wharf Street, Victoria’s beautiful Inner Harbour
**TERM**: Full Time Permanent
**COMPENSATION AND BENEFITS**:competitive wage, flight perks (buddy passes), staff events, and much more
**Responsibilities and Expectations**
- Food prep (sauces, vegetables, fruits, etc)
- Food ordering
- Inventory
- Maintain a sanitary and clean work environment
- Perform other duties as assigned by store management
- Strong worth ethic and ability to work with team members in a fast-paced work environment
- Accuracy and speed in performing duties
- Understand proper food handling and food safety standards
- Maintains friendly, fast, and accurate service ensures an unsurpassed guest experience and ensures all food items are consistent with company standards.
- Ensures the restaurant is up to company standards regarding cleanliness, neatness, and guest accessibility. Works as a team player to support other employees in completing their tasks.
- Completes all other duties as assigned by the supervisor.
**Qualifications/Assets**
- Food Safe certificate required
- Previous kitchen experience, an asset
- Ability to communicate clearly and effectively
- Ability to move, lift, carry, push, pull up to 11.5 kilograms (25 pounds) without assistance
- Must be self-motivated and possess a high level of energy
- Must have strong organizational skills and display high attention to detail
- Ability to multi-task and prioritize assignments in a fast-paced environment
- Must have a passion for food and a willingness to learn
- Ability to be an effective member of a team
- Ability to work flexible schedules, including evenings, weekends, and holidays
**APPLICATION DEADLINE**: Open until filled
- Harbour Air is an equal opportunity employer, we are committed to Diversity and Inclusion and value a diverse workforce. _
- Together, we continue to build an inclusive culture that encourages, supports, and celebrates the diverse voices of our employees. It fuels our innovation and connects us closer to our customers and communities we serve._
**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 32-40 per week
**Benefits**:
- Casual dress
- Company events
- Dental care
- Disability insurance
- Discounted or free food
- Employee assistance program
- Extended health care
- Flexible schedule
- Life insurance
- Store discount
- Vision care
- Wellness program
Schedule:
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
**Experience**:
- cooking: 1 year (preferred)
Licence/Certification:
- Food Safe Certification (required)
Work Location: In person
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