Cook

2 days ago


Westlock, Canada Westlock Golf Club Full time

**Job Summary**

**Responsibilities**
- Prepare and cook a variety of dishes according to established recipes and standards.
- Assist in meal preparation by chopping, slicing, and cooking ingredients as needed.
- Maintain cleanliness and organization in the kitchen, including proper food handling and storage practices.
- Ensure compliance with food safety regulations and guidelines at all times.
- Collaborate with other kitchen staff to ensure timely service and quality of food.
- Monitor inventory levels of ingredients and supplies, reporting any shortages to management.
- Participate in menu planning and development, contributing ideas for new dishes.
- Assist in training new kitchen staff on proper cooking techniques and safety procedures.

**Experience**
- Previous experience in a restaurant or commercial kitchen setting is preferred.
- Knowledge of food preparation techniques, cooking methods, and food safety standards.
- Familiarity with various kitchen equipment and tools.
- Strong communication skills and ability to work effectively within a team.
- A passion for cooking and creativity in meal presentation is highly valued.

Join our team as a Cook where your culinary skills will shine, contributing to an enjoyable dining experience for our guests

**Job Types**: Full-time, Part-time, Seasonal

Pay: $17.00-$20.00 per hour

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Work Location: In person

Application deadline: 2025-04-30
Expected start date: 2025-07-22


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