Food Service Worker
3 days ago
**_Great City, Great Work, Great Future_**
**Food Service Worker**:
**DEPARTMENT**:Parks and Recreation**
**STATUS**:Auxiliary**
**NO. OF POSITIONS**:One**
**UNION**:CUPE, Local 387**
**HOURS OF WORK**:1-5 shifts per week, Monday to Friday between 7:00am and 2:30pm**
**SALARY**:$21.66 to $25.35/hour (2021 rates) + 12% in lieu of all benefits & vacation/stat holidays**
We are looking for an energetic and customer service oriented individual to join our Food Services team Under the direct supervision of the Food Service Coordinators, you will assist in the preparation of a variety of daily pre-set food menu items for the Parks & Recreation food services, as well as in the preparation for catering services. Your duties include: food preparation; assisting in the preparation of pre-set menu items such as sandwiches and salads; preparing and setting up a variety of deli trays (i.e. fruit, veggies, and cheese) for catering services; receiving payment using Square-Up register POS system; general dining area and kitchen cleaning including, but not limited to, washing dishes, cleaning of preparation and service counters and kitchen equipment and utensils; and replenishing stock.
**Requirements include**:
- Completion of Grade 12 (or equivalent) plus a minimum of 1 year of food preparation experience in a cafeteria or restaurant setting; or an equivalent combination of training and experience.
- Good knowledge of the methods, practices, materials, procedures and equipment used in a cafeteria.
- Ability to maintain effective working relationships with supervisors, staff and customers and able to provide excellence customer service.
- Ability to prepare hot breakfast, sandwiches, and salad.
- Ability to follow simple recipes.
- Ability to bake pastries.
- Ability to follow written and verbal instruction.
- Ability to work independently and show initiative.
- Ability to organize and prioritize the work.
- Ability to operate kitchen equipment relating to work.
- Ability to stand for long periods of the workday and to bend, reach and lift items up to 10lbs.
- Have a valid Food Safe Certificate, Level 1.
- Ability to pass and maintain a clear Police Information Check.
- **You must be available to work between 4 and 7 hour shifts Monday to Friday between the hours of 7:00 am and 2:30 pm.**
**cover letter (please indicate your availability)**
**LAST NAME First Name #23-03. **This competition will remain open until the position is filled.
- To support a workforce that reflects the diversity of our community_
**_; _**:
- women, Indigenous Peoples, racialized individuals_
**_,_**:
- persons of diverse sexual orientation, gender identity or expression (LGBTQ2S+), persons with disabilities, and others who may contribute to diversity of our workforce, are encouraged to express their interest._
- New Westminster is on the unceded and unsurrendered land of the Halq'eméylem-speaking peoples. _
- It is acknowledged by the City that colonialism has made invisible their histories and connections to the land. _
- We are learning and building relationships with the people whose lands we are on._
- We thank all applicants for their interest and advise that only those selected for an interview will be contacted._
- This position is only open to those legally entitled to work in Canada._
Education : Other trades certificate or diploma
Experience : Experience an asset
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