Kitchen Staff/line Cooks

6 days ago


Brandon, Canada Pizza Express Full time

Hi there, and thank you for taking an interest in Pizza Express.

We are looking for both full time and part time Line Cooks to strengthen our team and to better serve our customers.

**-Cooks must be able to work evenings and weekends, with shift start times of either 3:30pm, 4pm or 5pm and end times of approximately 8:30pm, 10pm or 1am.**

**-Excellent wages, well above industry standard.**

**-Tip Pool**

**-Generous perks**

**-Free food**

**-Pizza Express Swag**

**-No experience necessary, but it would be an asset.**

**-Hard work, common sense, and honesty are a must.**

Thanks again for your interest in Pizza Express. We look forward to learning more about you.

**Job Types**: Full-time, Part-time, Permanent

Pay: $15.30-$23.00 per hour

Expected hours: 30 - 40 per week

**Benefits**:

- Casual dress
- Company events
- Discounted or free food
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- 4 hour shift
- 8 hour shift
- Evening shift
- Holidays
- Night shift
- Weekends as needed

Supplemental pay types:

- Bonus pay
- Tips

Application question(s):

- How did you hear about us and what interested you in working here? Why did you want to join our team?
- Tell us a bit about yourself. What do you do away from work? What are your interests and hobbies? What are you passionate about? What are your future goals? It's important to us.
- Tell us about any past restaurant experience, education and/or other relevant experience that you believe would be an asset to our business. Don't have any restaurant experience? No problem, tell us about any experience/education you have that you believe would be an asset to our business.
- Are you looking for full time or part time employment and are there any days of the week that you cannot work?

Work Location: In person



  • Brandon, Manitoba, Canada Jacobson & Greiner Group Full time $25,000 - $35,000 per year

    November 5, 2025UncategorizedNo CommentsCOMPANY:East Side MariosPOSITION:BOH Staff – Line Cook/Prep CookOpportunities for growth into managementWORK HOURS:Flexible, weekdays/weekend, day/evening availabilityEast Side Mario's Brandon is locally loved and trusted to deliver the perfect Italian dining experience with the promise of exceptional hospitality....

  • line cook

    3 weeks ago


    Brandon, Canada Original Joe's Brandon Full time

    Overview Languages English Education - Secondary (high) school graduation certificate - or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant - Bar Responsibilities Tasks - Prepare and cook complete...

  • Cook

    1 week ago


    Brandon, Canada Chicken Chef Brandon Full time

    Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Work setting**: - Restaurant - ** Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Inspect kitchens and food service areas - Train staff...

  • Night Kitchen Staff

    2 weeks ago


    Brandon, Canada Pizza Express Full time

    Hi there, and thank you for taking an interest in Pizza Express. We are looking for both full time and part time Line Cooks to strengthen our team and to better serve our customers. **-Cooks must be able to work evenings and weekends, with shift start times of either 3:30pm, 4pm or 5pm and end times of approximately 8:30pm, 10pm or 1am.** **-Excellent...

  • BOH Staff

    2 weeks ago


    Brandon, MB RA C, Canada Jacobson & Greiner Group Full time $30,000 - $50,000 per year

    Position:BOH Staff - Line Cook/Prep Cook*Opportunities for growth into managementWork hours:Flexible, weekdays/weekend, day/evening availabilityEast Side Mario's Brandon is locally loved and trusted to deliver the perfect Italian dining experience with the promise of exceptional hospitality. With All-you-can eat pastas, soup or salads, pizzas and garlic...

  • Kitchen Supervisor

    2 days ago


    Brandon, Canada Dana Hospitality Full time

    Company Description **WHO ARE WE?** We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by...

  • Cook

    2 weeks ago


    Brandon, Canada Applebee's Restaurant Full time

    Education: Other trades certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and...

  • line cook

    12 hours ago


    Brandon, MB RA C, Canada Original Joe's Brandon Full time $35,000 - $45,000 per year

    Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsor equivalent experienceWork settingRestaurantBarTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasMaintain inventory and records of food,...

  • Cook

    4 days ago


    Brandon, Canada Lee's Buffet Full time

    Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - or equivalent experience - ** Work setting**: - Restaurant - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Order...

  • Cook II

    3 days ago


    Brandon, Canada Prairie Mountain Health Full time

    POSITION SUMMARY: Under the direction of the Supervisor, the Cook II is responsible for performing the following activities according to related policies and procedures and any government regulations and legislation: all aspects of food service production and distribution to clients with emphasis on portion control, waste control, proper sanitation and...