Camp Cook

Work Term: Seasonal
- Work Language: English
- Hours: 35 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: Experience an asset
- or equivalent experience
- ** Work setting**:

- Summer camp
- Staff accommodation available
- Staff accommodation provided
- Room and board provided
- Remote location
- Willing to relocate
- Associations and non profit organizations
- Children's camp
- ** Tasks**:

- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Manage kitchen operations
- Wash, peel and cut vegetables and fruit
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Stock refrigerators and salad bars
- Scour pots and pans
- Sanitize and wash dishes and other items by hand
- Replenish condiments and other supplies at tables and serving areas
- Remove kitchen garbage and trash
- Portion and wrap foods
- Load buspans and trays
- Handle and store cleaning products
- Clear and clean tables, trays and chairs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Prepare, heat and finish simple food items
- Operate dishwashers to wash dishes, glassware and flatware
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Bring clean dishes, flatware and other items to serving areas and set tables
- Place dishes in storage area
- Sweep, mop, wash and polish floors
- ** Certificates, licences, memberships, and courses**:

- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Food Safety Certificate
- ** Cuisine specialties**:

- Canadian
- Vegetarian
- ** Equipment and machinery experience**:

- Grill
- Conventional oven
- ** Security and safety**:

- Vulnerable sector check
- Criminal record check
- Child Abuse Registry check
- ** Transportation/travel information**:

- Transportation supplied to and from work
- ** Work conditions and physical capabilities**:

- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- ** Weight handling**:

- Up to 13.5 kg (30 lbs)
- ** Personal suitability**:

- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
- Efficient interpersonal skills
- Positive attitude
- ** Screening questions**:

- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
- ** Other benefits**:

- On-site amenities
- On-site housing options
- On-site recreation and activities
- Other benefits
- Team building opportunities
- ** Support for newcomers and refugees**:

- Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
- Does not require Canadian work experience
- ** Support for youths**:

- Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
- ** Supports for visible minorities**:

- Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)