First Cook

6 days ago

Victoria, Canada Victoria Marriott Inner Harbour Full time

Managed by Atlific Hotels, the award winning _full service, four-diamond Marriott Victoria Inner Harbour _overlooks Victoria's historic and charming downtown, located just steps from world class attractions, venues and dining. With 236 elegantly appointed rooms and 5,000 square feet of meeting space, this hotel is consistently ranked high for overall guest satisfaction.

Under the direction and support of the Executive Chef, a typical day in this role may look like:

- Preparing ingredients for cooking menu items, including portioning, chopping and storing food.
- Preparing and cooking food according to recipes, quality and presentation standards
- Continually striving to improve food preparation and presentations
- Working together with the Executive Chef and other leaders in maintaining proper inventory controls of food, supplies and equipment through consistent monitoring of inventory levels, food cost controls and the strategic assessment of the food product versus value perceived.
- Ensuring the cleanliness and maintenance of all work areas, utensils, and equipment
- Supporting a safe work environment by working in compliance with health and safety regulations.
- Safe operation of standard kitchen equipment
- Assisting in the development and training of Second and Third Cooks
- Maintaining a high level of professionalism and quality service.
- Communicating effectively with associates, leaders within all hotel departments.

Job Requirements/Qualifications:

- Minimum of 3 years related experience.
- Basic Culinary Training and Valid Food Safe Certification required.
- Excellent communication and organizational skills
- Team player who is able to work independently and effectively as required.
- Must be able to lift up to 25 lbs without assistance.
- Flexible schedule.

At Atlific Hotels we recognize that our people are our greatest resources - their expertise, passion and drive. Our diverse and creative team is one of the most valued in the industry. We offer exceptional opportunities for career growth.

**Job Types**: Full-time, Permanent

**Salary**: $22.20 per hour

**Benefits**:

- Dental care
- Employee assistance program
- Extended health care
- Paid time off
- Tuition reimbursement
- Vision care

Schedule:

- 8 hour shift

Ability to commute/relocate:

- Victoria, BC: reliably commute or plan to relocate before starting work (required)

**Experience**:

- cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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