Cleaner/dishwasher
2 weeks ago
**Job Overview**
**Responsibilities**
- Clean and sanitize all dishes, utensils, pots, and pans used in food preparation and service.
- Operate dishwashing equipment efficiently while adhering to safety protocols.
- Assist kitchen staff with food preparation tasks as needed.
- Maintain cleanliness in the kitchen area by sweeping, mopping, and disposing of waste properly.
- Help organize and store clean dishes and utensils in designated areas.
- Follow proper food handling procedures to ensure safety and hygiene standards are met.
- Collaborate with team members to ensure timely service during busy periods.
**Qualifications**
- Previous experience in a restaurant or hotel kitchen environment is preferred but not required.
- Knowledge of food handling practices is a plus.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills with a willingness to help others in the kitchen.
- Must be able to stand for long periods and lift heavy items as needed.
- A positive attitude and commitment to providing excellent service in the hospitality industry.
Join our team today and contribute to creating memorable dining experiences for our guests
**Job Types**: Full-time, Part-time
Pay: From $15.80 per hour
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person
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