Event Server

_As a team member of Earth to Table: The Farm, you are a part of the Pearle Hospitality family._

Pearle Hospitality’s mission and focus is to enrich each moment through genuine and thoughtful actions. Each of Pearle Hospitality’s dining establishments, event venues, hotel and spas, and affiliated businesses are focused on providing guests and customers a setting in which to appreciate and enjoy the good things in life with good people.
- Earth To Table: The Farm_ is a stunning event venue located 20 minutes from downtown Hamilton. The Farm puts into practice the thoughts and philosophy of Earth to Table, by understanding where food comes from and how to cook in a more environmentally-conscious way. Part working farm, part education center, part event space, The Farm is a scenic and picturesque property that is enjoyable for both guests and staff.

**Job Purpose**:
The Server’s role is to provide engaged and thoughtful service to our wedding guests. The Server is responsible for table detailing, table maintenance, all beverage service including wine and bar, running and clearing of food, order-taking and overall guest enjoyment. The Server is also there to assist the Lead Server, Concierge and Maître d’ in all ways necessary to provide optimum service.
- You have a positive outlook and an energetic personality.
- You love the idea of being part of somebody’s special day
- You would like to work in a fun environment, surrounded by people who are celebrating
- You would like a job with the opportunity for endless growth
- You have availability to work at least 2 of the 3 following days
- Friday, Saturday, Sunday and will be able to work the summer and fall seasons.

**Duties & Responsibilities**
- Welcome guests to the event space as they arrive.
- Offer welcome drinks and take care of any guest requests.
- Assist with event/wedding set up as required, setting up tables and décor.
- Serve guests for the duration of the event, anticipating their needs and fulfilling them appropriately.
- Communicate and be an example of Earth to Table: The Farm's core values by demonstrating genuine and thoughtful hospitality in the day-to-day execution of duties.
- Relentlessly pursue the importance of “attention to detail” and “pride of ownership” to best represent the Pearle Hospitality Brand.

**Advantages to being part of the Earth to Table: The Farm Team**:

- Competitive wages
- Discounts at all Pearle Hospitality properties (restaurants, hotels and spas)
- Training and Development to support personal & professional growth
- Career opportunities across all Pearle Hospitality properties
- A fun place to work with an amazing team & company culture
- Pearle Hospitality and affiliated companies, including Earth to Table: The Farm, accommodate the needs of job applicants throughout its recruitment and selection processes in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. Accommodation needs must be provided in advance. To discuss your needs, please contact the hiring manager._

**Job Types**: Full-time, Part-time

Pay: From $19.55 per hour

**Benefits**:

- Discounted or free food
- Employee assistance program
- On-site parking
- Store discount

Schedule:

- 10 hour shift
- Day shift
- Evening shift
- Every Weekend
- Night shift
- Weekends as needed

Application question(s):

- Will you be able to work until the end of October?

**Experience**:

- Catering & Events Servers: 1 year (preferred)

Licence/Certification:

- Smart Serve (preferred)

Work Location: In person