Kitchen Supervisor

4 days ago

Edmonton, Canada SSP Full time

Kitchen Supervisor
- **$20.00 / hour - $22.00 / hour**:

- **Full-Time Availability**:

- **Comprehensive Benefits**:

- **RRSP Employer Matching**:

- **Free Employee Parking**

**SSP Canada operates several restaurants throughout the Edmonton International Airport.**
- At SSP Canada, our Kitchen Supervisor is responsible for supporting the Kitchen Manager. The Kitchen Supervisor will work closely with kitchen staff to ensure that the back-of-house runs smoothly. They are an important member of a restaurant team to ensure operations run as expected.

**Responsibilities include**:

- Placing stock orders
- Supervise associates daily activities; assign responsibilities and provide clear/concise instructions while offering suggestions for increased productivity.
- Leading a workforce of over 10 Teammates, including training and development
- Ensure compliance of all standards and procedures relating to HACCP safety standards
- Meet or exceed Brand established food quality and plating specifications.
- Ensure a safe working environment for all associates while enforcing safety guidelines and kitchen safety awareness.
- Supervises and performs inventory
- Investigate and resolve service and food quality complaints.
- Monitor and maintain all quality control records including required checklists.
- Inspect food and food preparation to maintain the highest quality standards while adhering to all sanitation regulations.

**Skills and Other Requirements**:

- Minimum 1 year experience working in a restaurant kitchen environment.
- Supervisory experience highly preferred.
- High school diploma, preferred
- Verbal and written communication is essential
- Ability to read, speak, and understand the English and French language in order to communicate with guests and take orders
- Basic mathematical skills
- Food handlers permit, as required by law
- Brand Certification, as required
- Ability to stand and work in confined spaces for long period of time.

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