First Cook

**Are you an enthusiastic and driven First Cook with a passion for the great outdoors? Look no further**

**Capilano Suspension Bridge Park is looking for a First Cook like YOU, to join our growing team**

**About Us**

WARNING Amazing people work here. Please proceed with a smile, a pep in your step, and an eagerness to have FUN

Who says you can’t have fun while working? Live, play AND work in our West Coast rainforest Surround yourself with ancient trees, bridges, canyons, critters, and an incredible, fun-loving team who work together to build an amazing and authentic experience for Guests from around the world We are passionate about creating exciting experiences that both Guests and team members are amazed by. At Capilano Suspension Bridge Park, we pride ourselves at delivering a truly unique Vancouver experience unlike any other, inspired by our natural setting.

**About You**

You’re a detail-oriented, people-person at heart who is passionate about the kitchen. As someone who takes great pride in their work, you stop at nothing to provide top-of-the-line customer service and an unmatched experience. You love to explore and go on adventures, and you find yourself inspired by the world around you every day.

**A Day in the Life**
- Set up workstations with all needed ingredients and cooking equipment.
- Keep a sanitized and orderly environment in the kitchen.
- Provide support, training, guidance and coaching to staff, as needed.
- Ensure all food and other items are stored properly and check quality of ingredients.
- Monitor stock and place orders with the chef when there are shortages.
- Ensure all food temperature and equipment logs are done daily and action plans are done accordingly.

Your Qualifications
- 2+ years' experience in culinary or related professional area.
- Food Safe Level 2 certification.
- You thrive in a fast-paced environment and can multi-task with ease.
- You have a positive attitude, outgoing personality, and bring energy and enthusiasm. to work every day
- You have strong verbal and written communication skills.
- You are highly collaborative and able to work in a team-oriented environment.
- You have excellent interpersonal skills - you're a true people-person
- Ability to follow all sanitation and safe food handling procedures.
- Assists in determining how food should be presented and creates decorative food displays
- You manage and maintain purchasing, receiving and food storage standards.
- You are available to work weekends, evenings, and holidays to accommodate business needs.
- You are able to be on your feet for extended periods of time, lift 20lbs, and occasionally use a step ladder/stool.

**It’s a Bonus if You**:

- Are multilingual - we have Guests from all over the world visiting us

**What’s In It for You**

In addition to working alongside an amazing team of people at the number one Tourist Destination in Vancouver, you can also expect:

- Competitive wages and bonus plans.
- Employee discounts on food items at our site facilities including Loggers’ Grill, Cabin, The Cliff House Restaurant, and more
- Complimentary tea, coffee, pop, and hot chocolate while on shift (just remember your reusable cup).
- Guest passes for friends and family to Capilano Suspension Bridge Park, plus free admission to other attractions in the Lower Mainland
- Training programs to advance your knowledge and expertise.
- Reward and recognition programs - we want to show you that we appreciate your hard work
- Scholarship opportunities for programs that will guide your growth journey.
- ALL the Team Cap social events. (Vancouver Sun Run, Lazer tag, bowling, friends and family night, seasonal parties, to name a few) #TeamCapGroup

**Sound like something you could get behind? We want to hear from you**

**Salary**: From $23.25 per hour

**Benefits**:

- Extended health care
- Paid time off

Schedule:

- 8 hour shift
- Holidays
- Monday to Friday
- Weekend availability

Supplemental pay types:

- Tips