Dietary Attendant

**FACILITY**:Louise Jensen **DEPARTMENT**: Dietary

**TITLE**:Dietary Attendant **STATUS**:0.7 FTE - Permanent

***:
Incumbent will clean and sanitize the food service equipment, utensils, dishes and areas; sort, deliver supplies
and groceries; assist with food preparation, portioning, and serving according to written departmental
guidelines.

**QUALIFICATIONS**:

- Experience in Food Services (Health Care setting preferred)
- Food Safe Course preferred

**REQUIREMENTS**:

- Ensures daily cleaning and sanitizing duties are completed as per cleaning schedule
- Some food preparation
- Filling daily food requisitions and delivering to all units / departments
- Other related duties as assigned by Manager

**SHIFT INFORMATION**
**Mandatory LAPP membership for permanent Part-time and Full-time employees that work a 0.7 FTE or greater (see policy FS 03-04)**

**Hours per shift**:7.75** Current shift pattern**:Days** Shifts per Cycle**:
**Commencement Date**:July 9, 2025** Int**:DA_LJM-04**

**PAY RANGE**:As per collective agreement

**_DATE POSTED:_** June 16. 2025