Bartenders Supervisor

Education:

- Expérience:
**Education**:

- Secondary (high) school graduation certificate
**Tasks**:

- Advise on wine selection
- Supervise food and beverage servers and other staff
- Provide recommendations on drink selections
- Schedule staff
- Train staff
- Collect cash, credit/debit cards or other payment for beverages
- Operate cash register
- Record and balance beverage sales
- Store beverage and food products
- Order bar stock and maintain inventory and control of bar stock
- Address customers' complaints or concerns
- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
**Supervision**:

- 5-10 people
**Work conditions and physical capabilities**:

- Fast-paced environment
- Work under pressure
**Personal suitability**:

- Client focus
- Organized
- Reliability
- Team player
**Government programs**:

- Recognized employer
**Experience**:

- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week