Blender and Packer

Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
**Work setting**:

- Meat processing and/or packing plant/establishment
**Tasks**:

- Food safety/handling skills
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Feed flattened boxes into forming machines to construct containers
- Remove filled containers from conveyors
- Manually pack goods into bags and boxes or other containers
- Feed and unload processing machines
- Assist process control and machine operators in performing their duties
- Clean machines and immediate work areas
**Certificates, licences, memberships, and courses**:

- Food Safety Certificate
**Work conditions and physical capabilities**:

- Repetitive tasks
- Attention to detail
- Fast-paced environment
- Handling heavy loads
**Weight handling**:

- Up to 13.5 kg (30 lbs)
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week