Food Concession Supervisor
2 weeks ago
**Credentials (certificates, licences, memberships, courses, etc.)**:
- Safe Food Handling certificate
**Additional Skills**:
- Address customers' complaints or concerns
- Train staff in job duties, sanitation and safety procedures
- Establish methods to meet work schedules
- Hire food service staff
**Work Setting**:
- Food service establishment
- Fast food outlet or concession
**Workers Supervised**:
- Food service counter attendants and food preparers
**Specific Skills**:
- Supervise and co-ordinate activities of staff who prepare and portion food
- Supervise and check assembly of trays
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
- Estimate and order ingredients and supplies
- Ensure food service and quality control
**Transportation/Travel Information**:
- Own transportation
**Work Conditions and Physical Capabilities**:
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Bending, crouching, kneeling
**Ability to Supervise**:
- 5-10 people
**Work Location Information**:
- On-site customer service
**Personal Suitability**:
- Effective interpersonal skills
- Flexibility
- Team player
- Excellent oral communication
- Client focus
**Student status**:
- Full time enrollment
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