Sever/bartender

**Summary**

As a Server/Bartender, you will be essential in delivering outstanding customer service while creating a welcoming atmosphere for our guests. Reporting to the Restaurant Manager, your primary responsibilities will include taking orders, serving food and beverages, and ensuring compliance with food safety standards. Your expertise in bartending and familiarity with POS systems will enhance the dining experience, while your time management skills will ensure efficient service. Join our team to contribute to a vibrant dining environment where exceptional hospitality is our priority.

**Responsibilities**
- Greet and serve customers promptly, ensuring a positive dining experience.
- Prepare and serve beverages and food items according to safety and quality standards.
- Operate the POS system efficiently for order processing and cash handling.
- Maintain cleanliness and organization of the bar and dining areas.
- Collaborate with kitchen staff to ensure timely service and customer satisfaction.
- Adhere to food safety regulations and guidelines throughout service.

We are looking to hire experienced servers with the following criteria
- Open Availability
- Experience providing excellent customer service in a fast-paced environment.
- A positive attitude and ability to work well under pressure with cooks and other staff.
- Able to perform high-quality work while unsupervised.
- Able to handle money accurately and operate a point-of-sale system.
- Ability to work in a fast-paced work environment and deliver orders in a timely manner.

Language
- English (required)
- Portuguese (preferred)

**Job Types**: Part-time, Casual

Expected hours: 5 - 15 per week

Schedule:

- Day shift
- Evening shift
- Holidays
- Night shift
- Weekends as needed

**Experience**:

- serving: 1 year (preferred)

Licence/Certification:

- Smart Serve (required)

Work Location: In person