Tandoori Cook W/ Curry Experience
2 weeks ago
**Job Overview**
**Responsibilities**
- Prepare and cook a variety of meals according to recipes and menu specifications.
- Assist in the planning of menus and daily specials, incorporating seasonal ingredients when possible.
- Ensure all food handling and preparation meets health and safety regulations.
- Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
- Collaborate with kitchen staff to ensure timely service during peak hours.
- Monitor inventory levels of food supplies and assist with ordering as needed.
- Participate in training new kitchen staff on food preparation techniques and safety practices.
**Requirements**:
- Previous experience in a kitchen or food service environment is preferred.
- Knowledge of food handling, preparation techniques, and food safety regulations.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to work well as part of a team.
- Flexibility to work various shifts, including evenings and weekends as needed.
- A passion for cooking and creating delicious meals that satisfy customers' needs.
Join our team and bring your culinary skills to life in an exciting kitchen environment
**Job Type**: Part-time
Pay: $17.50-$22.00 per hour
Expected hours: 18 - 30 per week
Schedule:
- Monday to Friday
- Weekends only
**Experience**:
- Tandoor: 1 year (preferred)
**Language**:
- English (preferred)
Work Location: In person
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