Cook
5 days ago
**Cook** Boiling Point is a growing Taiwanese Hot Soup specialty restaurant with locations in the US, Canada, and China. At Boiling Point, we are a team that believes in "Honesty, Reliability, Integrity, and Care" as our core business model with a mission to bring great food to a wide audience. We believe in ensuring that every customer receives the best quality food and the most authentic Taiwanese food dining experience possible. **Purpose & Summary**: To provide patron satisfaction in our restaurant that revolves around preparing food for recipe execution, appearance, and quality of food to lead to an overall great dining experience for the patrons. **Duties & Responsibilities**: - Prepare all food items as directed in a sanitary and timely manner - Follow recipes, portion controls, and presentation specifications as set by BP’s gold standard - Has understanding and knowledge of how to properly use and maintain all equipment in the station - Responsible for maintaining all equipment machines to prepare food including powering on and off at the beginning and close of the restaurant - Clean food preparation areas, cooking surfaces, and utensils - Verify that prepared food meets BP requirements for quality - Maintain personal health and sanitation standards - Must be knowledgeable of all safety codes per BP's guidelines - Ensure compliance with BP’s code of ethics, integrity and conduct **Minimum Qualifications**: - 1+ year of experience working in a restaurant environment, preferably as a cook - Friendly attitude with excellent customer service skills - Able to multitask and work in a team environment - Must be proficient in computer knowledge including MS Office Suite products - High School diploma preferred **Physical demands**: - Ability to continuously stand or walk - Ability to bend and lift occasionally - Ability to lift up to 10 pounds occasionally **Work environment**: - Work will be conducted in a restaurant environment - May encounter temperatures ranging from 32 degrees to 425 degrees around equipment in the kitchen if needed to enter that area - May occasionally walk on slippery surfaces - Noise level in the work environment is occasionally loud Brand: Boiling Point Address: 5276 Kingsway Burnaby, BC - V5H2E9 Property Description: BU - Burnaby Property Number: BU
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Cook
1 day ago
Burnaby, Canada Mi Dam Restaurant Full time**Work Setting**: - Restaurant **Cook Categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies and equipment - Manage kitchen operations **Cuisine Specialties**: - Korean **Financial...
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Cook
2 weeks ago
Burnaby, Canada Sooda Korean BBQ Full timeEducation: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies and equipment - Clean kitchen and...
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Cook
2 weeks ago
Burnaby, Canada Balkan House Restaurant Full time**Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food...
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Cook
2 weeks ago
Burnaby, Canada Gaya Holdings Ltd Full time**Work Setting**: - Restaurant **Cook Categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling...
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Cook
1 week ago
Burnaby, Canada Pelicana Chicken Full timeEducation: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies...
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Cook
7 days ago
Burnaby, Canada Compass Group Full timeYou might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...
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Cook
2 weeks ago
Burnaby, Canada Chicko Chicken Metrotown Full timeEducation: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...
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Cook
2 weeks ago
Burnaby, Canada Compass Group Full time**Working Title**:Cook **Employment Status**: Full-Time **Starting Hourly Rate**: $21.50 per hour **Address**:3700 Willingdon Ave. Burnaby, BC V5G 3H2 Burnaby BC V5G3H2 **New Hire Schedule**:M-F 6:30am-3:00pm You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services...
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Cook
1 week ago
Burnaby, Canada Compass Group Full timeYou might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...
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Cook
1 day ago
Burnaby, Canada JOY SUSHI Full time**JOB REQUIREMENTS**: **Education**: - Secondary (high) school graduation certificate **Experience**: - 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by...
