Line Cook

2 weeks ago

Montroyal, Canada Siamo Noi Full time

**Job Overview**

**Duties**
- Prepare and cook menu items according to recipes and restaurant standards.
- Ensure all food handling and kitchen practices comply with food safety regulations.
- Assist in meal preparation, including chopping, slicing, and marinating ingredients.
- Maintain cleanliness and organization of the kitchen workspace, including cooking stations and storage areas.
- Collaborate with other kitchen staff to ensure efficient service during peak hours.
- Monitor inventory levels of food supplies and assist in ordering as needed.
- Help train new kitchen staff in food preparation techniques and safety protocols.

**Qualifications**
- Previous experience in the food service or restaurant industry is preferred.
- Knowledge of food handling, preparation techniques, and kitchen equipment.
- Strong understanding of food safety standards and practices.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent teamwork skills with the ability to communicate effectively with colleagues.
- Flexibility to work various shifts, including evenings and weekends as required.

Join us in creating memorable dining experiences through your culinary skills

Pay: $28.00-$30.00 per hour

Additional pay:

- Overtime pay
- Tips

**Benefits**:

- Discounted or free food
- On-site parking

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Overtime
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 3 years (required)
- Italian Cuisine : 3 years (required)

Work Location: In person

Expected start date: 2025-06-23

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