Minido (Line Cook)

2 weeks ago

Thornhill, Canada Minido Full time

**Overview**

**Responsibilities**
- Prepare and cook menu items according to recipes and presentation standards.
- Ensure food safety and sanitation practices are followed at all times.
- Assist in the preparation of ingredients, including chopping, slicing, and marinating.
- Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
- Collaborate with other kitchen staff to ensure efficient meal service during peak hours.
- Monitor inventory levels and assist with ordering supplies as needed.
- Help train new kitchen staff on food handling and preparation techniques.
- Participate in menu planning and development by providing input on seasonal dishes.

**Requirements**:

- Previous experience in a restaurant or kitchen environment is preferred.
- Knowledge of food safety regulations and best practices in food handling.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Strong communication skills and ability to work as part of a team.
- Flexibility to work various shifts, including evenings and weekends.
- A passion for cooking and creating delicious meals for guests.

**Job Types**: Full-time, Part-time

Pay: From $18.00 per hour

Additional pay:

- Tips

**Benefits**:

- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Flexible language requirement:

- French not required

Schedule:

- Weekends as needed

Work Location: In person

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