Line Cook/prep Cook/breakfast Cook

14 hours ago

Abbotsford, Canada Aroma Bistro and Bar Full time

**Overview**

**Duties**
- Prepare and cook menu items according to recipes and presentation standards.
- Assist with meal preparation by chopping, slicing, and dicing ingredients as needed.
- Maintain cleanliness and organization in the kitchen, including proper food handling and storage practices.
- Ensure all food safety guidelines are followed to maintain a safe working environment.
- Collaborate with kitchen staff to ensure timely service during peak hours.
- Help with inventory management by tracking supplies and notifying management of low stock levels.
- Participate in kitchen clean-up duties at the end of each shift, including washing dishes and sanitizing work areas.

**Requirements**:

- Previous experience in the food service industry is preferred but not required.
- Knowledge of food handling and safety regulations is essential.
- Ability to work efficiently in a fast-paced kitchen environment.
- Strong attention to detail and ability to follow recipes accurately.
- Excellent teamwork skills with a willingness to help others in the kitchen.
- Flexibility to work various shifts, including evenings and weekends as needed.

Join our team and contribute your culinary skills while growing your career in the vibrant world of restaurant cooking

**Job Types**: Full-time, Part-time

Pay: $17.40-$21.00 per hour

Expected hours: No less than 15 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Handler Certification (required)

Work Location: In person

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