Food Production Team Member

1 day ago

Winnipeg, Canada Bento Sushi Full time

**FULL-TIME AND PART-TIME**
**FOOD PRODUCTION TEAM MEMBER**

Join Team Bento and be a part of our group of companies which operates more than 5600 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.

Come roll with us as a **Food Production Team Member** and play a key role in “Creating better food for everyone, the Japanese way”, at our **Winnipeg Factory location**:

- 9-1393 Border St., Winnipeg, Manitoba R3H 0N1 | Various shifts available from 5:00 AM to 5:00 PM

**Why you should join our team**:

- Part-Time starting immediately at $14/hour.
- Corporate Wellness Program that you can participate in, to take care of your health and well-being.
- Extensive training and opportunities for career advancement.
- Subject to meeting eligibility criteria:

- Health services spending account (HSSA), life insurance, and travel insurance benefits at no cost to you.
- Employer matching retirement savings plan.
- Post-secondary education scholarships of up to $1000 for you and your family members.

**Responsibilities**

As a Food Production Worker, you focus on creating quality sushi and other Bento products. You maintain a sanitary work environment by following a routine cleaning schedule of kitchen equipment. Lastly, you put the “team” in teammate by fostering an inclusive working environment by promoting teamwork and collaboration to maximize morale, productivity, and efficiency.
- Prepare sushi and other products including cooking rice, preparation of raw ingredients, sushi rolling, cutting, sorting, and packaging.
- Ensure all operating standards including food safety are adhered and final products meet quality standards.
- Wash all pots, pans, inserts, utensils, etc. and clean kitchen equipment when called upon and as per cleaning schedule.
- Maintain a favorable working relationship with all other teammates to foster and promote a working environment that maximizes morale, productivity, and efficiency.

**Qualifications**
- You thrive in a highly repetitive task environment
- Able to work in a refrigerated, cold climate (10°C working climate, 4°C for walk in refrigerator and -18°C for walk in freezer)
- Ability to lift up to 23 kg (50 lb) where required and stand for extended periods
- Flexible to work various shifts and weekends

bentoR

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