Cook

**Work setting**: - Restaurant - Urban area - Remote location - Willing to relocate - Relocation costs covered by employer - Bar **Cook categories**: - Cook (general) - First cook - Line cook - Prep cook - Second cook - Short order cook - Third cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for...

**Cook Categories**: - Third cook - Second cook - First cook - Cook (general) - Line cook - Short order cook - Prep cook **Additional Skills**: - Prepare dishes for customers with food allergies or intolerances **Work Setting**: - Restaurant - Bar **Specific Skills**: - Train staff in preparation, cooking and handling of food - Supervise kitchen staff...

**Work setting**: - Restaurant - Willing to relocate **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Fast food outlet or concession **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and...

**Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Manage kitchen operations **Work conditions and physical capabilities**: - Attention to detail -...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Café **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as...

**Work setting**: - Restaurant - Urban area - Hotel, motel, resort **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Clean kitchen and work areas - Food safety/handling skills - Prepare and cook food on a regular basis, or...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year - **Work setting**: - Fast food outlet or concession - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Maintain inventory and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of...