Banquet Server

1 week ago


Halifax, Canada Lower Deck Inc. Full time

Education: No degree, certificate or diploma

  • Experience: Experience an asset

**Work setting**

  • Restaurant
  • Formal dining room
  • Pub

**Tasks**

  • Must be of legal age to mix and serve alcoholic beverages
  • Prepare and serve specialty food at customers' tables
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Describe menu items including daily specials for customers
  • Enforce provincial/territorial liquor legislation and regulations
  • Advise on menu selections
  • Balance cash and record sales
  • Clear and clean tables, trays and chairs
  • Describe and advise on wine selection
  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff
  • Provide customer service

**Work conditions and physical capabilities**

  • Fast-paced environment
  • Standing for extended periods

**Screening questions**

  • Are you available for shift or on-call work?
  • Are you currently legally able to work in Canada?
  • Do you have previous experience in this field of employment?

**Financial benefits**

  • Gratuities
  • Work Term: Permanent
  • Work Language: English
  • Hours: 25 to 50 hours per week

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