Cook/kitchen Staff

6 days ago


Scarborough, Canada CHICK-N-JOY Restaurant Full time

**Job Overview**
We are seeking enthusiastic and dedicated Kitchen Team Members to join our dynamic CHICK-N-JOY team. In this role, you will play a vital part in ensuring the smooth operation of our kitchen, contributing to meal preparation and food service excellence. If you have a passion for the food industry and enjoy working in a fast-paced environment, we want to hear from you

**Responsibilities**
- Assist in the preparation and cooking of meals according to established recipes and standards.
- Maintain cleanliness and organization of the kitchen area, including proper food handling and storage practices.
- Support the team in food preparation tasks, ensuring all ingredients are ready for cooking.
- Follow food safety guidelines to ensure a safe and sanitary kitchen environment.
- Help with inventory management by monitoring stock levels and reporting shortages as needed.
- Collaborate with other kitchen staff to ensure timely meal service during busy periods.
- Participate in training sessions to enhance culinary skills and knowledge of food safety regulations.

**Qualifications**
- Previous experience in a kitchen or food service environment is preferred but not required.
- Knowledge of food handling practices and safety regulations is a plus.
- Ability to work effectively in a team-oriented environment while maintaining a positive attitude.
- Strong communication skills and the ability to follow instructions accurately.
- Willingness to learn new cooking techniques and adapt to changing menus or procedures.
- Flexibility to work various shifts, including evenings and weekends as needed.

Join us in creating delicious meals that bring joy to our customers while developing your skills in the culinary field

**Job Types**: Full-time, Permanent

Pay: From $17.20 per hour

Expected hours: 30 - 40 per week

Additional pay:

- Overtime pay

**Benefits**:

- Discounted or free food
- On-site parking

Schedule:

- Day shift
- Monday to Friday
- Morning shift
- Weekends as needed

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Application deadline: 2025-02-10
Expected start date: 2025-02-16


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