Current jobs related to Dietitian - Niagara - Aramark

  • Consulting Dietitian

    1 week ago

    Niagara Falls, Canada Seasons Care Full time

    Published October 3, 2024 Location Niagara Falls, Canada Category Dietitian Job Type Part-time Hours 50 hours per month, starting as soon as possible **Description**: Seasons Care Dietitian Network is a consulting network of Dietitians and Nutrition Managers specializing in Long-Term Care and Retirement Homes. Since 1996, Seasons Care has become...

  • Registered Dietitian

    3 weeks ago

    Niagara Falls, Canada Orange Lily Group Full time

    Relocation assistance: Up to $850 lump sum (plus mileage), payable upon signed service agreement Continuing Support: Up to additional $2,200 available over the first 4 years of service This offer is conditional upon the terms and provisions outlined in the full agreement. Key Responsibilities Assess, monitor, and document residents’ nutrition and hydration...

  • Registered Dietitian

    3 weeks ago

    Niagara Falls, Canada Orange Lily Group Full time

    A health care organization in the Niagara Falls region is seeking an Entry Level Registered Dietitian to assess, monitor, and document residents’ nutrition and hydration status. The role involves developing individualized care plans, reviewing menus, and providing education for residents and staff. Ideal candidates will be eligible for membership with the...

  • Food Service and Nutrition Manager Support

    7 days ago

    Niagara Falls, Canada Conmed Health Care Group Full time

    The Food Service and Nutrition Support (FSNS), under the guidance and supervision of the Food Service Nutrition Manager (FSNM) and Dietitian and in co-operation with residents, families, Department Heads and Administrator, is responsible for assisting in directing and managing the dietary services in keeping with the philosophy and mission statement of the...

  • Cook

    2 weeks ago

    Niagara Falls, Canada Ruth's Chris Steak House Full time

    Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as...

  • Cook

    5 days ago

    Niagara Falls, Canada IHOP Restaurant Full time

    Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook...

  • Cook

    4 days ago

    Niagara Falls, Canada MEHFIL BAR AND GRILL Full time

    Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years - **Work setting**: - Restaurant - Urban area - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or...

  • Cook

    4 days ago

    Niagara Falls, Canada Rangla Punjab Full time

    Education: College/CEGEP - Experience: 1 year to less than 2 years - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas - Train staff in...

  • Cook

    2 weeks ago

    Niagara Falls, Canada Rangla Punjab Full time

    Education: College/CEGEP - Experience: 1 year to less than 2 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size...

  • Cook

    5 days ago

    Niagara Falls, Canada Helias Enterprises Limited Full time

    Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Willing to relocate **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook...

Dietitian

4 weeks ago

Niagara, Canada Aramark Full time

Aramark is recruiting a Registered Dietitian for our food service operation at Brock University. Reporting to the General Manager, the Registered Dietitian is responsible to for providing support to Managers and Operators in all facets of dietetics, food safety and sustainability by advising and executing, functions, activities programs, changes and training.

**Responsibilities**:

- Provides support and direction to Managers and Operators in all facets listed in job summary
- Provides guidance to staff and faculty on healthy eating habits across campus in all dining spaces
- Provide individualized counseling for students regarding topics such as vegetarianism/veganism in the dining halls, digestive health, allergen management and sports nutrition
- Continuously update nutrition/sustainability knowledge through current research and education
- Works with Managers & Chefs to assist in the development of various menus (seasonal menus, nutritionally adequate, focus on vegan, vegetarian, gluten free and allergies) following Aramark Standard Menu Development and Purchasing Practices
- Performs food safety audits and follow ups
- Provides food safety and allergy training to FLA
- Monitor food service operations to ensure conformance to nutritional safety, sanitation & quality standards
- Provides and arranges health related training
- Develop policies for food service or nutritional programs to assist in promoting healthy lifestyles
- Other tasks and duties as assigned by Manager

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

**Qualifications**:

- PDEP Accredited Bachelor’s/Post Degree Programming in Food and Human Nutrition
- Be an active member in good standing of the College of Dietitians of Ontario
- Certified in Food Safety Training
- Experience and interest in Food Service Operations
- Effective Communication and strong organizational skills
- Exercises a high degree of professionalism in daily duties
- Strong leadership skills and self-directed
- Proficiency in Microsoft Office
- Demonstrated ability to work collaboratively with all levels of the organization
- Willingness to learn
- Service-oriented
- Able to recognize and meet client needs
- Capable of working under pressure
- Keen attention to detail
- Ability to meet deadlines
- Able to stand/sit/walk for periods of time throughout day

**Education**:
**About Aramark**:
**Our Mission**

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

**About Aramark