Line Cook/prep Cook
2 weeks ago
Job Overview:
**Responsibilities**:
- Prepare and cook a diverse range of menu items, including appetizers, and entrees, according to established recipes and standards.
- Operate kitchen equipment safely and efficiently, ensuring adherence to food safety and sanitation guidelines.
- Maintain cleanliness and organization of the food truck kitchen, sanitizing surfaces, and disposing of waste properly.
**Requirements**:
- Prior experience as a cook in a fast-paced kitchen environment, not required but an asset
- Strong cooking skills and knowledge of various culinary techniques, cuisines, and ingredients.
- Ability to work efficiently under pressure and maintain high-quality standards during busy periods.
- Excellent communication and teamwork skills to collaborate effectively with other team members.
- Flexible schedule with availability to work evenings, weekends, and holidays as needed.
- Valid driver's license and/or reliable transportation to commute to different locations.
- Food handler's certification, as required by local regulations.
Please note this a casual part time position to start. Great for students or someone looking to make extra money.
**Job Types**: Part-time, Casual, Seasonal
Pay: $19.00 per hour
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Day shift
- Evening shift
- Holidays
- Night shift
- Weekends as needed
Ability to commute/relocate:
- Langley, BC (V4W): reliably commute or plan to relocate before starting work (required)
Application question(s):
- Williness to commute to the food truck location? We park at many locations across the lower mainland
Work Location: In person
Expected start date: 2025-06-01
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