Food & Water Division Manager

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs,...

**Responsibilities**: - Maintain a customer’s glass or other beverage containers at appropriate temperatures with or without ice, refill when necessary and present check when ready. - Present bottles and cans to customers for opening. - Serve soft drinks, beer, champagne and other non-alcoholic beverages. - Serve water and juice for meal service. - Serve...

Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Tasks**: - Evaluate daily operations - Plan and organize daily operations - Manage staff and assign duties - Plan budgets and monitor revenues and expenses - Determine staffing requirements - Resolve issues that may arise, including customer requests, complaints and...

**ABOUT THE COMPANY**** Founded in 1888, Lee Kum Kee, a Hong Kong-based global food company, specializes in creating condiments and sauces that promote Chinese cuisine worldwide. With more than 200 products to choose from, Lee Kum Kee takes the mystery out of cooking authentic and delicious Asian foods in the comfort of your kitchen. Lee Kum Kee is...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

Job Duties: - Monitor facility, employees, production and maintenance activities to ensure food safety and quality standards are met at all times; - Conduct finished product and/or raw material sampling program to ensure good quality standards of raw materials and finished products to meet customers’ specification - Identify quality issues and take...

**Are you a creative Chef who loves to cook?** **Do you have the management skills to supervise both the front and back of the house?** **Do you enjoy being part of a team who believes that together, they can achieve remarkable things?** **Do you want to work in a culture where people take care of people?** **About the Opportunity** Reporting to the...

Aramark Canada is hiring a Food Services Retail Manager to oversee the operation of six (6) retail food outlets across the University of Toronto Scarborough campus. Aramark’s current food service facilities are undergoing extensive renovation, therefore this is an opportunity to share your franchise and/or food retail expertise and savvy to contribute to...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Bachelor's degree - Experience: 5 years or more - **Work site environment**: - Noisy - Dusty - Hot - ** Work setting**: - Fast moving consumer goods (FMCG) - Food and beverage plant - Food and/or beverage processing - ** Tasks**: - Evaluate daily operations - Plan and...

Skip the application process and get started right away by completing our quick assessment form: We are seeking a motivated and experienced Food Service Supervisor for our fast food restaurant. Responsible for managing daily operations, leading a team, ensuring customer satisfaction, maintaining food quality and safety, and optimizing efficiency. Team...