Cook

1 week ago

Petersburg, Canada Metcalf Food & Beverage Inc. Full time

Education: Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years
**Work setting**:

- Staff accommodation available
- Various locations
**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
**Transportation/travel information**:

- Travel expenses paid by employer
**Work conditions and physical capabilities**:

- Fast-paced environment
- Physically demanding
- Standing for extended periods
**Personal suitability**:

- Client focus
- Dependability
- Flexibility
- Team player
**Financial benefits**:

- Gratuities
**Other benefits**:

- Other benefits
- Work Term: Seasonal
- Work Language: English
- Hours: 40 hours per week

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