Cook/kitchen Helper
1 week ago
**Job Title**: Cook / Kitchen Helper
**Job Summary**
- Seasons and cooks food according to recipes and food safety standards.
- Ensures freshness of food and ingredients by checking their quality, keeping track of old and new items, and rotating stock.
- Inspects and cleans food preparation and serving areas to ensure safe and sanitary food-handling practices.
- Observes and test foods to determine if they have been cooked sufficiently.
- Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption.
- Cleans and maintains kitchen work areas, restaurant equipment, and utensils.
- Washes dishes, glassware, flatware, pots, or pans by hand or using dishwashers.
- Performs other related duties as needed.
**Job Qualifications**
- Cooking Experience: 1 year or more(preferred)
- Food Safety/Handler Certification (NS)
**Skills**
- Excellent verbal and written communication
- Enthusiastic and positive attitude
- Active listening
- Passionate about food
- Flexible availability
**Job Types**: Full-time, Part-time, Permanent
Pay: From $15.20 per hour
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Weekends as needed
Ability to commute/relocate:
- Halifax, NS: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Food handling: 1 year (required)
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
Application deadline: 2024-09-01
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