Private Chef

Chez You is the go to "_In House Culinary Experience Company"_. We are looking to add entrepreneur minded Chefs and extraordinary home cooks. Chez You takes all the stress out of the booking process for chefs and get you one step closer to becoming the center piece at the next dinner party in your area. Benefits of becoming a Chez You Chef: Leads and introductions to customers looking for your services. The opportunity to differentiate yourself, set your own hours and determine your income We will market you in your area, with clients booking directly to you. Templated marketing material to help you grow your business. Full backend system for you to run your business. Legal stuff is on us Insurance, we’ve got you covered** Chez You officially launch in February, and is growing fast across Canada. Currently taking bookings and running events now. To secure your place as a preferred Chez You chef, please reach out to us here and let's connect you with a chef liaison that will fill you in on all the details of becoming an independent private chef - **Chez You will cover insurance for the first year.**_ Qualifications: - Previous experience in food service - Strong management skills and the ability to run a kitchen - Proficient in food preparation techniques and knowledgeable about various cuisines - Familiarity with food safety regulations and best practices - Excellent organizational and time management skills - Ability to work independently and handle multiple tasks simultaneously - Strong attention to detail and a passion for creating high-quality meals - Hospitality-oriented mindset with a focus on providing exceptional service If you are a skilled Private Chef who is passionate about creating delicious meals in a private setting, we would love to hear from you. Join our team and enjoy the opportunity to showcase your culinary expertise while providing personalized dining experiences for our clients. **Job Type**: Casual Pay: $20.00-$150.00 per hour **Benefits**: - Dental care - Discounted or free food - Flexible schedule - On-site parking Schedule: - On call Supplemental pay types: - Tips **Experience**: - Cooking: 5 years (required) Licence/Certification: - Food Handler Certification (required) Work Location: In person