Cook
4 days ago
**Job Summary**
**Duties**
- Prepare and cook meals according to established recipes and guidelines.
- Assist with meal preparation, including chopping, slicing, and assembling ingredients.
- Maintain cleanliness and organization of the kitchen and dining areas.
- Ensure compliance with food safety regulations and proper food handling practices.
- Collaborate with team members to ensure timely service during peak hours.
- Monitor inventory levels of kitchen supplies and report any shortages.
**Experience**
- Previous experience in a restaurant or food service environment is preferred.
- Knowledge of cooking techniques and meal preparation methods is essential.
- Familiarity with food safety standards and best practices for food handling is required.
- Knowledge of Jamaican cuisine will be considered an asset.
**Job Type**: Part-time
Pay: $18.00 per hour
Expected hours: 30 per week
**Language**:
- English (preferred)
Work Location: In person
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