Prepared Produce Clerk
1 week ago
**Prepared produce clerk**: Part-Time
Number of hours per week : between 15and20
Shift : Evening
Availability : Anytime
**Description**:
Le commis fruits et légumes transformés a le mandat d’offrir en tout temps un service à la clientèle hors pair. Il doit voir à la production et la mise en place des produits, et ce, en respectant les normes d’hygiène et de salubrité en vigueur.
**Exigences**:
- Être détenteur d’un diplôme d’études secondaires ou l’équivalent;
- Posséder un minimum de 6 mois d’expérience dans un commerce de détail ou au service à la clientèle;
- La maîtrise des tâches de réception, de production et d’étalage est un atout.
- Return to the list
**Prepared produce clerk**: Part-Time
Number of hours per week : between 15 and 20
Shift : Evening
Availability : Anytime
**Description**:
Le commis fruits et légumes transformés a le mandat d’offrir en tout temps un service à la clientèle hors pair. Il doit voir à la production et la mise en place des produits, et ce, en respectant les normes d’hygiène et de salubrité en vigueur.
**Exigences**:
- Être détenteur d’un diplôme d’études secondaires ou l’équivalent;
- Posséder un minimum de 6 mois d’expérience dans un commerce de détail ou au service à la clientèle;
- La maîtrise des tâches de réception, de production et d’étalage est un atout.
**Location**:
**IGA extra Marché du Faubourg Ste-Julie inc.**:
2055, rue Principale, Sainte-Julie
Québec J3E 1W1
**Advantages**:
- Teamwork
- Flexible
- Skill development and advancement opportunities
- A well-established, innovative company
Discover all the advantages
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