Kitchen Supervisor

2 weeks ago

Manotick, Canada Tim Horton's Full time

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- Experience: 7 months to less than 1 year
**Work site environment**:

- Noisy
**Work setting**:

- Coffee shop
**Tasks**:

- Supervise and co-ordinate activities of staff who prepare and portion food
- Ensure food service and quality control
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
**Supervision**:

- 5-10 people
- Food and beverage servers
- Food service counter attendants and food preparers
- Kitchen and food service helpers
**Work conditions and physical capabilities**:

- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Physically demanding
**Personal suitability**:

- Client focus
- Flexibility
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week

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