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Cook
2 weeks ago
**Duties**
- Prepare and cook a variety of dishes according to recipes and quality standards
- Follow proper food handling and safety procedures to ensure the health and safety of customers and staff
- Assist in the development of new menu items and specials
- Collaborate with the kitchen team to ensure smooth operation and timely service
- Maintain a clean and organized work area
- Monitor food inventory and communicate any shortages or needs to management
- Adhere to all sanitation and food safety regulations
**Skills**
- Previous experience in a kitchen or food service environment
- Strong knowledge of food handling, preparation, and cooking techniques
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and teamwork skills
- Knowledge of food safety regulations and best practices
- Ability to multitask and prioritize tasks effectively
- Flexibility to work evenings, weekends, and holidays as required
Please note that this job description is not exhaustive and additional duties may be assigned as needed.
**Job Types**: Full-time, Part-time
**Salary**: $19.00-$24.00 per hour
**Benefits**:
*Discounted or free food *Flexible schedule *On-site parking *free golf
Supplemental pay types:
- Tips
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
*Food Handler Certification (preferred) *Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Ability to Commute:
- Victoria, BC V8P 1T1 (required)
Available shifts and compensation: Available shifts on Wednesdays and Fridays. Compensation is $19.00 - $24.00/hour.
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