Bartender
2 weeks ago
Gabby’s was founded in 1989 by a local Toronto based family. We opened our first location in March of 1989, the whole family worked long hours to make things work. The concept was simply to create a cozy environment that was well suited to have great conversations, served quality freshly cooked meals and offered great draft beer and spirit selections. After more than three decades of fine-tuning, product development, and loads of hard work, we have what you see today. We serve over 40,000 people a week in our 13 GTA locations.
Today, we are defined as a mainstream casual dining restaurant with an integrated sports bar area that caters to the community and local businesses. We provide friendly, attentive service in a relaxed environment and prepare everything fresh on site.
We have a recently opened location at Square One, Mississauga and are looking for an outgoing and responsible bartender to add to our roster Think you have what it takes?
What does a successful Bartender look like?
- Leads by example and works alongside their team members
- Achieves goals through strong organizational skills and effective time management
- Builds relationships by finding common ground and working cohesively with all team members
- Effectively communicates, sharing goals and challenges
- Maintains composure and thrives in a fast pace environment
- They practice the responsible selling and serving of alcohol at all times, handle payments and anticipate the Guest expectations by offering on-going and upcoming promotions and utilizing bar and food knowledge.
- Utilizes their personality and restaurant knowledge to foster relationships with guests
Qualifications:
- 1yr + experience in a fast paced environment
- Possesses the hospitality gene
- Outgoing and friendly
**Job Types**: Full-time, Part-time
Part-time hours: 20-30 per week
**Salary**: $15.50 per hour
**Benefits**:
- Discounted or free food
- Flexible schedule
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
**Experience**:
- serving: 1 year (required)
- Bartending: 1 year (required)
Work Location: In person
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