Assistant Kitchen Manager

12 hours ago

barrie, on, Canada State- Full-time

Assistant Kitchen Manager Opportunity– Be Part of Our Team

Your Role

We’re looking for an Assistant Kitchen Manager who is passionate about food quality and leading a strong back-of-house team. You’ll support the Kitchen Manager in overseeing daily operations, maintaining high culinary standards, and ensuring a safe, efficient kitchen environment. If you’re organized, detail-oriented, and thrive in a fast-paced setting, we’d love to have you on our leadership team

Why You’ll Love Working With Us

  • Competitive pay that rewards your hard work
  • Employee dining discount at participating Recipe brands
  • Growth and development opportunities to build your skills within the restaurant
  • Career advancement with a company that owns some of Canada’s most iconic restaurant brands
  • A fun, energetic team environment where every shift is dynamic and engaging

What You’ll Do

  • Assist the Kitchen Manager in overseeing daily kitchen operations, ensuring food quality and presentation meet our high standards.
  • Support the kitchen team by leading by example, fostering a positive and collaborative work environment.
  • Help manage inventory, ordering, and cost controls to maintain efficient kitchen operations.
  • Train and mentor kitchen staff, providing guidance and support to help them develop their skills.
  • Monitor food safety and hygiene standards, ensuring compliance with health regulations.
  • Collaborate with the kitchen team to execute menu items and special promotions effectively.
  • Assist in analyzing kitchen performance metrics and implementing improvements to enhance productivity and guest satisfaction.

What You Bring

  • 1–2+ years of experience in a kitchen leadership role, preferably in a high-volume restaurant.
  • Solid culinary knowledge and commitment to food safety and quality standards.
  • Ability to work collaboratively and foster a positive team dynamic.
  • Strong attention to detail in food preparation and presentation.
  • A genuine passion for hospitality and creating memorable guest experiences.